Lemon Monkey Bread is a delightful twist on the classic monkey bread, infused with the bright and zesty flavors of lemon. This recipe combines soft, pull-apart dough pieces coated in a mixture of lemon zest and sugar, then baked to golden perfection. A luscious lemon glaze is drizzled on top, adding extra tanginess and sweetness.
Perfect for brunches, parties, or as a simple indulgent treat, Lemon Monkey Bread is as fun to eat as it is delicious. The balance of citrusy freshness and sweet gooeyness makes it a crowd-pleasing dessert or snack.