Deviled Potatoes Recipe: A Spicy, Creamy Twist on Classic Deviled Eggs
Looking for a delicious vegetarian alternative to deviled eggs? Try these Deviled Potatoes – a flavorful, creamy, and slightly spicy appetizer that’s perfect for parties, potlucks, or a tasty snack! This easy-to-make recipe combines tender baby potatoes with a rich, tangy filling inspired by classic deviled eggs.
Why You’ll Love This Recipe
✅ Vegetarian & Crowd-Pleasing – Great for guests who don’t eat eggs.
✅ Easy to Make – Ready in under 30 minutes with simple ingredients.
✅ Customizable Heat – Adjust the spice level to your liking.
Ingredients for Deviled Potatoes
For the Potatoes:
- 1 lb (500g) baby potatoes, halved
- 1 tbsp olive oil
- ½ tsp salt
- ½ tsp black pepper
For the Filling:
- ½ cup mayonnaise
- 1 tbsp Dijon mustard
- 1 tsp apple cider vinegar
- ½ tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper (optional for heat)
- Salt & pepper to taste
Optional Toppings:
- Fresh chives or parsley
- Extra paprika for garnish
- Crumbled bacon (for a non-veg version)
Step-by-Step Instructions
1. Cook the Potatoes
- Preheat oven to 400°F (200°C).
- Toss halved potatoes with olive oil, salt, and pepper.
- Roast for 20-25 minutes until tender. Let cool slightly.
2. Scoop & Mix the Filling
- Gently scoop out the center of each potato half, leaving a small border.
- Mash the scooped potato with mayonnaise, mustard, vinegar, and spices until smooth.
3. Fill & Garnish
- Pipe or spoon the filling back into the potato halves.
- Sprinkle with paprika and fresh herbs for a pop of color.
4. Serve & Enjoy!
- Best served slightly warm or at room temperature.
Tips for the Best Deviled Potatoes
🔹 Crispier Option? Air-fry the potatoes at 375°F (190°C) for 15 mins.
🔹 Make Ahead? Prep filling 1 day in advance; fill before serving.
🔹 Extra Creamy? Add a spoonful of Greek yogurt or sour cream.
Variations to Try
🌱 Vegan? Use vegan mayo and skip bacon.
🔥 Spicier? Add hot sauce or jalapeños to the filling.
🧀 Cheesy? Mix in shredded cheddar or Parmesan.
Final Thoughts
These Deviled Potatoes are a fun, flavorful twist on a classic appetizer. Whether you’re serving them at a party or enjoying them as a snack, they’re sure to be a hit!
Try this recipe today and let us know how it turns out in the comments!